Community is a big part of what it means to be a co-op, and what better way to foster community than gathering together? From cooking classes to wine tastings, we have plenty of opportunities for you to connect to your community.
Mike's passion for cooking took him to Thailand where he learned the art of blending fresh herbs and spices with coconut milk to create delectable curries. Mike’s Organic Curry Love was born out of a desire to raise the bar for prepared curries so busy people could enjoy a meal that is not just delicious and authentic, but also healthy.
Hummuna Hummus is locally handcrafted in Boise and provides six distinct flavors...Sicilian (sun-dried tomato, fresh basil and balsamic glaze), Greek Platter (Kalamata olives & feta cheese), Roasted Garlic, Jalapeno (fresh jalapeno and cilantro), Chana Masala (yellow curry) and Traditional. All products are produced by SEVZ Kitchen.
When most people think Malbec, they think Argentina. While that country has taken the variety and run with it, creating wildly popular wines, the grape originated in France. There it results in a wine rather different in style from most Argentine Malbecs. And beyond that, the variety is making inroads in the Northwest including our own Snake River AVA. See what’s new in the world of Malbec.
At Annemarie Borlind Natural Beauty pioneering and effective natural cosmetics go hand in hand with respect for people and nature. Since the company was founded in 1959 by Annemarie Lindner, a beauty therapist, our focus has been characterized by a spirit of research, social commitment and careful handling of natural resources.
Whenever possible, our raw materials come either from certified organic farming or wild harvesting. These high-quality raw materials are then processed into innovative products at our company headquarters in the Black Forest of Germany. Also, Annemarie Borlind obtains its own, original, and very soft Black Forest deep spring water from a depth of more than 160 meters. Unlike tap water, it is free of harmful elements, chlorine and other chemicals. This naturally pure spring water is the ideal base for our skincare products.
Join us for this special tasting with Ed Barr from Quintet Cellars. He will be sharing a couple of their single vineyard Pinot Noirs, perfect for your holiday celebrations!
As an artisan food manufacturer, Wildtime Foods makes unique, quality gourmet granolas, trail mixes and raw grain cereals with a focus on producing WHOLE foods with exceptional taste and quality. You won’t find genetically modified ingredients (GMOs), preservatives, processed sugars or grains, added salt, Trans fats, animal products, artificial color, or hydrogenated oils in the foods we make. What you will find are locally or regionally grown organic and natural ingredients, whenever possible, and a commitment to delivering a fresh, healthy, delicious product each and every time. We choose our raw materials very carefully and are personally familiar with many of the farmers who grow the grains, nuts, and fruits that go into our mixes.
It is our mission to be a leader in the support of local agriculture and sustainable business practices, and to provide a pleasant, nurturing work environment for our dedicated employees.
Join us for a special tasting with Cam Christie, NW Regional Sales Manager:
- La Boheme Pinot Noir
- Clay Court Pinot Noir
- Willamette Valley Pinot Noir
- Pinot Gris
Perfect for your holiday celebrations!
Join us in the North End Wine Shop for a tasting of some of the exciting new Pinot Noir and Chardonnay based wines from the Burgundy region of France. We have a great selection of new wines from the 2015 vintage as well as a few older vintages that we would love to share!
Join us for our weekly beer tastings!
Thursdays: 4:30-6:00 PM
At the Tasting Counter at Boise Co-op North End (Ages 21+)
Saturdays: 1:00 to 3:00 PM
In the Wine Department at Boise Co-op The Village (Ages 21+)
Join us for a FREE wine tastings every week! (21+)
Fridays 4:30 to 6:30 pm
Boise Co-op Wine Shop
Boise Co-op the Village
Saturday from 2:00 to 4:00 pm
Boise Co-op the Village