Community is a big part of what it means to be a co-op, and what better way to foster community than gathering together? From cooking classes to wine tastings, we have plenty of opportunities for you to connect to your community.
UPCOMING EVENTS
Sort by Location: North End | The Village
Vital Proteins is a collagen-based company that provides clean, sustainable collagen protein for optimal health and performance. Collagen is the vital building block in our bodies including skin, hair, nails, bones, and joints. Our bodies naturally decline in collagen production as we age and modern diets contain minimal collagen.
Do you like fun? Do you like learning? And most importantly, do you like cheese? Come meet the King of Cheeses and see what it takes to crack the 85 pound wheel!
We'll be using an official 5-piece knife set from Italy's Consorzia Del Formaggio Parmigiano Reggiano. This cracking method perfectly reveals the regal cheese's delicious, crackly, crystally texture and taste!
In the cheese department at the North End store.
Nordic Naturals is committed to delivering the world's safest, most effective omega oils.
Lampe Granola is a family business located in beautiful Boise, Idaho. We are committed to making distinctly delicious and fresh small-batch handmade granola. It is chock full of whole grain oats, healthy nuts and dried fruits, along with extra virgin olive oil, pure maple syrup and honey.
Whole Grain Oats
Wheat Free
NO Additives or Preservatives
Dried fruit contains NO sulfites
Nutritious Healthy Nuts
Heart Healthy Extra Virgin Olive Oil
Join us for a wonderful hands-on cooking experience with the author of the cookbook Healthy Flavors of Mexico, Jennyfer Aranda.
In this class, you will learn how to make homemade mexican salsas like salsa verde, salsa roja, Yucatán-style habanero salsa and chile de arbol salsa.
All salsa recipes are versatile and can be added to any dish for extra flavor and spiciness.
This class includes:
Recipes
All ingredients
Jars
You will take home your own batch
Enjoy a night full of color, tradition and great flavors. We will also hold a raffle to win the cookbook Healthy Flavors of Mexico!
About the instructor:
Jennyfer received her training at the Institute for Integrative Nutrition in New York City and is the author of Healthy Flavors of Mexico - a lifestyle cookbook that gives healthier alternatives of preparation to many of Mexico’s traditional dishes. During her training at IIN, she studied over 100 dietary theories, practical lifestyle management techniques, and innovative coaching methods with some of the world’s top health and wellness experts.
She has extensive knowledge in holistic nutrition, guiding/coaching techniques, and preventive health practices such as yoga, meditation, and stress reduction. She leads workshops on health and wellness, cooking classes, yoga, nutrition, and hormonal balance.
“I love to inspire people to get back to the heart of the house -The Kitchen. And to feed their bodies, family, and soul with the love and healing that comes with good nutrition and traditions.”
Recurring Events:
Join us for our weekly beer tastings!
Thursdays: 4:30-6:00 PM
At the Tasting Counter at Boise Co-op North End (Ages 21+)
Saturdays: 1:00 to 3:00 PM
In the Wine Department at Boise Co-op The Village (Ages 21+)
Join us for a FREE wine tastings every week! (21+)
Fridays 4:30 to 6:30 pm
Boise Co-op Wine Shop
Boise Co-op the Village
Saturday from 2:00 to 4:00 pm
Boise Co-op Wine Shop
Boise Co-op the Village