New Australia with Vine Street Imports - October 24 5-7pm - $12
Ah, Australia. Known mostly by us here in the States as Yellowtail or punch-ya-in-the-face big, jammy, overripe, high-alcohol Shiraz. But a new wine movement is underway that's redefining the way we think about Australian wines. From refined, reeled-in Cabernet Sauvignons and GSMs (Grenache-Syrah-Mourvedre) to wines that are a little bit funky (in a GREAT way), we've been really impressed with wines from down under lately. Brian Jewell of Vine Street Imports, one of our favorite importers of Australian wines, is coming into town to show us what's up on Wednesday from 5-7p. We're pouring 4 Australian wines (okay, one is New Zealand Sauvignon Blanc because it's delicious).
Tasting is $12 per person
Walnut Block Sauvignon Blanc, Marlborough, NZ 2017
Dandelion Vineyards "Menagerie of the Barossa" GSM 2012
Jamsheed 'Harem' Syrah 2013
Pyren Vineyards 'Broken Quartz' Cabernet Sauvignon 2012