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Cooking Class: A Trip to Kerala with Sangeeta

 This class is inspired by "Sadhya" served during the festival of Onam celebrated in Kerala.  Onam Sadhya, which in Malayalam means 'banquet' is a sensational multi-course vegetarian meal that features over 24 dishes on a banana leaf.  The main center of the dish is plain rice, which is served with variety of side accompaniments.  For this class Sangeeta will demonstrate how to make some of her favorite sides that can be enjoyed with rice.