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CLASS: Responsible Desserts: Learn to make Gluten Free, Dairy Free & Refined Sugar Free Desserts

Learn to incorporate healthy ingredients and superfoods into delicious desserts.  Participants will learn the benefits of using natural ingredients that are gluten free and dairy free.  The class includes recipe handouts, chef demonstrations, hands-on instruction, and sampling some guilt-free treats!  Classes will be taught by Jennifer McClelland.